Renowned Chef, Annette Fear will be back at Food I Am to present their Asian Program. Annette was the inaugural chef at the award winning Spirit House Cooking School and Restaurant and co author of four Asian cookbooks. Her knowledge on Asian Cuisine is second to none, don't miss these exclusive classes
Thai Pork and Prawn Larb Salad
Vietnamese Lemongrass Beef with Chilli Jam, Betel Leaves and Peanuts
Nonya Chicken Curry with Tamarind and Kaffir Lime
Twice Cooked Pork Belly with Spiced Plum Sauce and Wok Seared Asian Greens
Class Includes - Tuition, recipes, lunch/dinner with regional wine, beer or soft drink...